Mediterranean Falafel Buddha Bowl
Skip to Recipe With summers in full swing, I like to have meals that are light, but at the same time satisfying. And hence, I am obsessed with Buddha Bowls! If you spend some time scrolling through Instagram, you would probably know how immensely popular these bowls are! But for those who are new to this term, a Buddha Bowl is a colorful, vegetarian bowl that is packed with dense nutrients that fuel your body and mind. A traditional Middle Eastern dish, falafels are patties made from ground chickpeas, herbs, and aromatic spices like cumin and coriander, and then deep-fried until crisp golden brown on the outside and tender in the middle. You can stuff them in wraps, pita, and even use them in salads! Gluten-free, Vegan, and packed with herbs, these are a burst of Mediterranean flavors in every bite! The secret to the authentic falafel is soaking the chickpeas overnight. Though you may get tempted to use canned chickpeas, using them...