Happily Cooking

Skip to Recipe We all have those days when we come home wearied after a busy day at work, to find ourselves hungry with neither the energy nor the motivation to cook. And, all we want is reach out for our phones to order from our favorite takeaways, that eventually ends up making a dent in our wallet and sabotaging our health goals. However with a little bit of prep, you can easily have a home-cooked meal without derailing your diet. Salisbury Steak is an American favorite that graced TV dinners in the 50s but has stood the test of time. This recipe is a spin on the classic. Tender and juicy meatballs are simmered in a rich onion and mushroom gravy for the perfect comfort dinner that the whole family will love! With just a few simple ingredients, it comes together in less than an hour, making it an easy recipe for your weekly dinner rotation! Plus everything gets cooked in one pan! What to Serve with these Meatballs?

Skip to Recipe Ah, spring is finally in the air! While a bowl of oatmeal is a morning staple in our household, spring is the time to ditch the bowl and gravitate towards all things colorful and vibrant like Smoothies, Chia Puddings, and Yogurt Parfaits. This Yogurt Parfait combines creamy Greek yogurt, fresh berries, and crunchy granola that are layered parfait-style in glass jars. A delicious make-ahead breakfast for busy mornings, a healthy afternoon snack, or an impressive brunch for your next spring gathering! Each layer is brimming with flavor, color, and texture. Not only does it taste delicious, but also is visually appealing when served in small glass jars. What is a Parfait? In France, a parfait (meaning perfect) refers to a frozen dessert that is made from a base of sugar syrup, egg, and cream.The American version, on the other hand, consists of layers of probiotic-rich yogurt, granola, and nuts and toppe

Skip to Recipe Food and the holiday season are not mutually exclusive. After the holiday indulgence, it is time to pull in the reins and get back to healthy eating. This Sheet Pan Greek Chicken and Vegetables is a sheet pan recipe that is flavour-packed, vibrant, healthy and at the same time can be whipped up without breaking a sweat. And, the best part is that the oven does all the work for you! Juicy chicken thighs are nestled in a bed of zucchinis, peppers, onions, potatoes, tomatoes and roasted together with all Greek herbs in a single sheet pan till golden brown perfection! Trust me, when you’ve got a chicken recipe as easy and flavorful as this, it’s sure to become a part of your regular dinner rotation! More Reasons to try this Recipe Pretty darn easy to throw together, meaning you can dig into it any night of the week. This recipe hits all the right notes,

Skip to Recipe Is there anything that beats the aroma of freshly baked bread wafting through the house?If you have always wanted to try your hands at making bread, but the idea seemed daunting, then this recipe is the perfect place to get started. Classic Italian flavors shine through in this Tomato & Rosemary Focaccia. Light and chewy inside with a crisp exterior topped with rosemary and cherry tomatoes, this focaccia bread is the perfect accompaniment to a homemade soup, salad or a bowl of pasta. What is Focaccia? Focaccia ( pronounced fo-kah-cha) is a classic Italian oven-baked flat bread, similar in style and texture to pizza, that is drizzled with a healthy dose of olive oil and seasoned with fragrant herbs. Looking for more delicious holiday brunch recipes? You’ll love these too: Swedish Cinnamon Buns Spinach and Ricotta Rolls