Happily Cooking

Skip to Recipe Is there anything that beats the aroma of freshly baked bread wafting through the house?If you have always wanted to try your hands at making bread, but the idea seemed daunting, then this recipe is the perfect place to get started. Classic Italian flavors shine through in this Tomato & Rosemary Focaccia. Light and chewy inside with a crisp exterior topped with rosemary and cherry tomatoes, this focaccia bread is the perfect accompaniment to a homemade soup, salad or a bowl of pasta. What is Focaccia? Focaccia ( pronounced fo-kah-cha) is a classic Italian oven-baked flat bread, similar in style and texture to pizza, that is drizzled with a healthy dose of olive oil and seasoned with fragrant herbs. Looking for more delicious holiday brunch recipes? You’ll love these too: Swedish Cinnamon Buns Spinach and Ricotta Rolls

Skip to Recipe Hosting a party can be stressful, and finding a meal that won't be left on the counter without any bites out of it is something we all want to avoid. If you are hosting an Easter party and looking for a quick and easy vegetarian appetizer, then this recipe can be added to your repertoire. With a creamy spinach and ricotta filling wrapped in buttery puff pastry, these Spinach and Ricotta Rolls are a great alternative to traditional sausage rolls and are sure to go down a treat. They are crispy, flaky, warm, and just so satisfying! Just be sure to make a double batch, because it will be hard to stop at just one! Even meat-lovers will be reaching for them within seconds! WHY YOU’LL LOVE THIS RECIPE Quick and easy: You can whip up these Spinach Ricotta Rolls in a flash. Perfect holiday appetizer: This is a fantastic finger food to feed a crowd, especially

Skip to Recipe We have almost stepped into the month of March. The days have started getting longer, which means that spring with its vibrant colors is on its way. And, so is Easter. It is a great time of the year to get together with friends and family, spend quality time, celebrate the onset of spring and enjoy delicious food. While everyone looks forward to the big Easter feast, no gathering would be complete without some finger-licking appetizers to whet the appetite. If you are looking for a fuss-free bite that your guests can nosh on while waiting for the big feast, then you have come to the right place. Soft and fluffy on the inside, crispy on the outside, these Garlic Parmesan Knots are strips of dough that are smothered in garlic butter and then baked till golden brown. These garlic knots deliver everything you love about dinner rolls – soft! fluffy, melt in the mouth with an extra kick of rich, savory garlic flavo

Skip to Recipe The holiday season is packed with parties and family gatherings, and what I love the most is the appealing and indulgent appetizers that are served at them. However, sometimes it can be quite difficult to find healthy appetizers that won’t skimp on taste and at the same time won’t undo all of our fit eating choices! The recipe that I am sharing today is full of flavors and nutritional goodness. These Classic Deviled eggs are filled with a rich and creamy filling and finished off with a pinch of paprika and flavorful chives!They are a delightful addition to any gathering and are guaranteed to be a crowd-pleaser! Why are they called Deviled Eggs? The roots of the modern deviled egg recipe can be traced to ancient Rome, where the wealthy would be served boiled eggs seasoned with spicy sauces before the main meal. Traditionally made with mayonnaise, mustard, and paprika, deviled eggs are devilishly deli

Skip to Recipe The holiday season is about to begin, which means it is time to party with our near and dear ones. Christmas involves a lot of prep, especially when you're hosting. Amidst all the gifts-wrapping, and decorating the Christmas tree, the last thing you want is to be stressed over ridiculously difficult recipes. That's where this easy appetizer comes into play! When it comes to holiday appetizers, nothing is as classic as Pigs in a Blanket. Delicious mini smokies are wrapped in flaky, buttery puff pastry dough and baked to perfection. They are one of my favorite snacks when hosting a party along with some of my other favorites such as Crispy Parmesan Potato Stacks , Brie Raspberry Bites and Easy Garlic Parmesan Knots. Why is it called Pigs in a Blanket? Sounds funny, doesn’t it? The term “pigs in a blanket” typically refers to hot dogs, in this case, mini cocktail smok

Skip to Recipe Who doesn't like potatoes? They are versatile, affordable, and it doesn’t take much to transform them into scrumptious, mouthwatering dishes, making them an excellent choice for party appetizers that can feed a hungry crowd. These Crispy Parmesan Potato Stacks are a fun twist on the traditional potato dishes. Layers of thinly sliced potatoes that are infused with butter, garlic and parmesan and then baked in a muffin pan until golden and crispy. As each stack bakes, the top layers of the potatoes and edges get crispy while the center remains soft and creamy. Not to mention,as they bake in the oven, they will leave your kitchen smell incredible! Though they look festive and elegant, they don’t need much to make them delish. The secret to a great stack is thinly slicing the potatoes and layering them together. So while a sharp knife is an option, you're much better off using a mandolin. This ensures that each

Skip to Recipe Thanksgiving is just a month away! While you are super busy and preoccupied to bring together the perfect dinner, sometimes it is easy to forget about the appetizers. If you are looking for a quick and fuss-free bite that your guests can nosh on while waiting for the big feast, then you have come to the right place. Sweet potato slices are baked until golden and then topped with a dollop of ricotta cheese, crunchy pecans, pomegranate seeds, and a drizzle of honey. The crunchy pecans and pomegranate seeds match perfectly with the smooth ricotta and the roasted sweet potatoes. Each bite is full of contrasting flavors and is perfect for holiday entertaining. Not only do they add a festive touch to any dinner party, but they are also easy and delicious as a quick and healthy snack! Sweet potatoes are a great source of potassium and magnesium, and are very filling, making them an ideal snack to keep you g

Skip to Recipe Chicken Pot Pie graces our dinner table very often during the colder months. It is comfort food at its finest and full of warm, cozy flavors. However, making it can be quite a hassle. There’s the rolling of the pie dough, the making of the filling, the assembly of the pie, and finally the baking. That is where these Chicken Pot Pie Hand Pies come in. These Hand Pies have everything you love about a classic, hearty, homemade chicken pot pie but without all the fuss. The fact that these take almost half the time of regular pot pies to bake is a big win, especially during the weeknights. Prepared with a rich and creamy filling of chicken and veggies and tucked into store-bought puff pastry, then baked until golden and crisp. With a delectable filling inside and a golden beautiful crust outside, these savory pies are such a wonderfully cozy treat to warm up with on a chilly fall or winter night. They can be

Skip to Recipe We are gearing towards September, and the days are getting shorter. Like all good things, summer is coming to an end and I am trying to savor the last few weeks before fall begins to loom. Ever since I tried these Thai-inspired Chicken Skewers, I have wanted to share the recipe on my blog, and finally, it is here! These Thai Chicken Satay Skewers are bursting with fresh, delicious, and summery flavors! Succulent, spicy marinated chicken pieces are loaded onto the skewers and grilled to perfection, and served alongside an addictive peanut sauce. Each bite of these grilled chicken skewers is like taking a bite of heaven! Though this recipe is perfect for outdoor summer BBQ parties or gatherings, it can also be devoured year-round even when it is not grilling season. Although the chicken skewers are flavorful all by themselves, they become even more delicious when dunked into the rich and creamy peanut s

Skip to Recipe When it comes to appetizers, chicken wings are my absolute favorite. Whether you’re hosting a summer barbeque or staying home to watch the Superbowl, wings can really kick off the party and set the mood right away. Chicken Wings are oven-baked to crispy perfection, and then tossed in an addictive sweet and sticky honey garlic glaze! The sweetness from the honey and the kick from the garlic make these chicken wings finger-licking good! These oven-baked wings are healthier and taste almost indistinguishable from their deep-fried version. Plus, you don’t have to deal with all of the hassle and mess that comes along with deep frying. Much like my Baked Korean Chicken Wings , Buffalo Chicken Wings and Lemon Pepper Chicken Wings they're one of the first things to disappear off the table. How to Serve these Wings? Drizzle the honey garlic sauce over