Happily Cooking

Skip to Recipe A cool, citrus-scented glass of iced tea is a lovely antidote to the summer heat, instantly providing a much-needed pick-me-up. Ditch the store bought ones that are full of refined sugar, artificial ingredients and high in calories. Making your own iced tea at home with the real fruit is definitely tastier and healthier. The Lemon Iced Tea recipe brings together the classic charm of ice tea with the vibrant zing of fresh citrus. WHY THIS RECIPE WILL BECOME YOUR NEW FAVORITE There’s a lot to love about this Homemade Lemon Iced Tea. Here’s what makes it a favorite in my home: PERFECT SUMMER BEVERAGE: Whether it is a pool party, BBQ with friends or family or just a relaxing day at home, this is the ultimate thirst-quencher for summer. EASY AND QUICK: You only need few basic ingredients and 10 minutes (and some time to chill) to make the perfect ...

Skip to Recipe As the weekend rolls around, the favourite dishes from the takeaway menu call louder than ever. However, I love imitating those recipes at home as they take out the time, energy and expense of going out. Plus, they taste just as good as the real thing. The recipe I am sharing this week is inspired by the staple appetizer, Chicken Lettuce Wraps at P.F. Chang's restaurant. These Chicken Lettuce Wraps feature ground chicken and veggies in an addictive sweet and salty sauce all nestled in crisp butter lettuce leaves. The perfect low-carb dinner for busy weeknights! WHY THIS RECIPE WILL BECOME YOUR NEW FAVORITE There’s a lot to love about these Asian Chicken Lettuce Wraps. Here’s what makes them a favorite in my home: HEALTHIER TAKE ON A RESTAURANT CLASSIC: These wraps are made using fresh ingredients and have the same flavor as you would enjoy in a Chinese resta...

Skip to Recipe There’s something special about slowing down and treating yourself to a beautiful breakfast or brunch on a bright sunny morning. Since it is strawberry season, head to the farmers market or pile up those cartons of juicy berries at the grocery store because I’ve got the perfect breakfast for using those little beauties. This Toast features roasted juicy and sweet strawberries, creamy, luxurious whipped ricotta and a drizzle of honey topped on a slice of perfectly toasted crusty bread. Whether you’re hosting a brunch, looking to elevate your breakfast game, or craving a quick but fancy snack, this toast is here to make your day. WHY ROASTING THE STRAWBERRIES IS WORTH THE EFFORT Roasting the strawberries might sound so fancy, but it is incredibly easy and it is what takes the recipe to a whole new level. The process brings out the natural sweetness of the strawberries and intensifies their flavor. The ca...

Skip to Recipe When the weather warms up in spring, I try making room for those meals that are light and refreshing. With a bounty of spring veggies incoming, what better way to get your fresh food fix than eating a colorful salad? This Crunchy Thai Quinoa Edamame Salad is a healthy and vibrant salad that is packed will flavor and at the same time full of nutrients. Loaded with fluffy quinoa, colorful crunchy veggies, protein-rich edamame and a nutty, creamy peanut dressing that ties everything together, this is sure to be a crowd-pleaser that will leave you craving for more! It is completely plant-based and packed with protein, fiber, and healthy fats, making it extremely wholesome and satisfying. Oh, and the best part ? It gets ready in just 20 minutes and stores beautifully in the fridge, making it a great option for busy weekdays. INGREDIENTS IN THIS THAI-INSPIRED QUINOA SALAD Quinoa...