Posts

Showing posts from April, 2025

Caribbean Coconut Salmon Curry

Image
Skip to Recipe Are you on the look out for a speedy midweek meal? My 30-Minute meal is perfect for those busy nights- super easy, quick, minimal ingredients but you know you’ve got a well-balanced meal that the whole family will enjoy. The Caribbean Coconut Salmon Curry is a vibrant dish that brings the vibrant, exotic flavors of the Caribbean islands to your dinner table. Perfectly seasoned salmon fillets pan-seared and combined with a robust, super flavorful and scrumptious coconut curry. Pair alongside some white rice and/or some steamed vegetables for an epic weeknight-friendly meal! WHY YOU WILL LOVE THE RECIPE? Simple Yet Impressive : This dish comes together with a handful of simple ingredients, and gets ready in under an hour, making it perfect for a cozy night in or even a dinner party where you want to wow your guests without spending hours in the kitchen. ...

Classic Hot Cross Buns

Image
Skip to Recipe With Easter just around the corner, there's no better time to whip up a batch of sweet homemade Hot Cross Buns! Once you discover how easy it is to make your own buns, you will never go back to the shop-bought ones again! While it is traditional to make them for Good Friday, they are great all year round, whenever you are craving a nice treat. Super fluffy, delicious, breakfast buns that are flavored with orange, warm spices, raisins, and finished with a cross on top. The ultimate treat for your Easter feast! WHAT ARE HOT CROSS BUNS? Hot cross buns are sweet, lightly spiced buns marked with a cross on top traditionally made or eaten on Good Friday, marking the end of the Christian season of Lent. It is believed that the iconic bun first appeared in 12th Century, where English Monks would decorate the freshly baked treat with a piped dough cross on Good Friday to commemorate the Day of the Cross. T...

Caprese Bruschetta

Image
Skip to Recipe Easter season is upon us! Whether you are planning to celebrate with your family, or you are entertaining a crowd, I am sure you would like to put on a spectacular and decadent spread. But why not serve your guests a tantalizing appetizer to nibble on after all that egg hunting and before they dig into the big feast. Lightly toasted baguette slices, creamy mozzarella, ripe tomatoes, fresh basil and a drizzle of sweet balsamic glaze create an easy and quick appetizer. Perfect to serve at your next family dinner, holiday gathering, or even at a weekend brunch! WHAT IS CAPRESE BRUSCHETTA? Bruschetta (pronounced broo-sket-ta) is a slice of bread toasted in the oven or grilled, often rubbed with garlic and topped with extra-virgin olive oil, tomatoes and salt. This Caprese Bruschetta is essentially an appetizer that features the flavors of the classic Caprese salad (tomatoes, mozzarella, basil) served on to...