Happily Cooking

Skip to Recipe I can never say no to Chinese food! Whenever I am feeling down in the dumps or just having a bad day or running low on energy, an order from the Chinese takeways never fails to uplift my mood. At times though, I love recreating my favorite dishes at the comfort of my own home. Because homemade always tastes so better! This is my take on the classic Firecracker Chicken found at Wagamama, a Japanese restaurant. This Firecracker Chicken features crispy chicken bites and crunchy veggies that are coated in a fiery, sweet and tangy sauce. Serve this with some rice for an addictive dinner that your whole family will devour! Why You Need To Try This Recipe Quick and Easy: This recipe comes together very quickly making it the perfect weeknight meal. Bold and Fiery Flavors: This Firecracker Sauce has an incredible balance of sweetness and kick that creates a...

Skip to Recipe This blog post has been created in partnership with LN Gold Saffron. But all the thoughts and opinions expressed in this blog are my own. Persian cuisine, a lso known as Iranian cuisine, is ancient, rich and one of the world's finest. From savory stews to succulent grilled meats and luscious desserts, the gastronomy celebrates taste and traditions which have been lovingly passed down through generations. Zereshk Polo Ba Morgh (Persian Saffron Chicken with Barberry Rice) is a dish with a rich history that reflects the diversity and complexity of Persian cuisine. Its combination of flavors and textures has made it a beloved dish in the country and is served often at weddings, birthdays and other special occasions. Zereshk Polo ba Morgh is a Farsi term that means "Barberry Rice with Chicken". Tender chicken cooked with saffron and other aromatics served on a bed of saffron rice with caramelised...

Skip to Recipe As autumn begins to make its way into the picture, it is natural to feel depressed at the thought of losing those extra hours of sunlight, cold gloomy weather, and dark mornings and evenings. If you are already plotting how to escape the frigid drudgery of Winter, it is the best time to embrace the Danish lifestyle of Hygge. At its core, the Scandinavian term Hygge (pronounced “hoo-gah”) cannot be translated to a single word in English but encompasses a feeling of coziness, contentment, and an appreciation for the simple pleasures of life. The warm and cozy lifestyle that hygge promotes has been a key part of Danish culture since the early 1800s and has over the years been adapted by rest of the world. For me, fall hygge is all about taking the time to slow down, enjoying the company of loved ones and creating my own cozy haven. This Hot Spiced Apple Cider is the perfect companion to celebrate the apple season and...